Sashimi
Sushi
Step-by-step photos demystify the sushi-making process in this colorful book, which covers everything from basic sushi rice to relative exotica, like Cabbage Leaves with Herb and Egg Rice and, of course, raw-fish sashimi. Copyright (C) Muze Inc. 2005.
Merchant: Overstock Books
The Great Sushi and Sashimi Cookbook
Description not available. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
Wusthof Classic Ikon Hollow-Edge Santoku
Japanese-style knife produces paper-thin slices - perfect for sushi, sashimi and more.
Merchant: Chefs
Wusthof Classic Ikon Hollow-Edge Santoku
Japanese-style knife produces paper-thin slices - perfect for sushi, sashimi and more.
Merchant: Chefs
Japanese Home Cooking: The Essential Asian Kitchen Series
Salmon rice soup, Tempura vegetables, Shrimp with wasabi mayonnaise. Fried tofu, beef sashimi, green tea ice cream--these are just a few of the mouth-watering recipes in this volume.
Merchant: Cooking.com Cookbooks
Seafood Book
Plunge your palate into Asian seas--from velvet prawns to coconut mussels, from Japanesse sashimi to Burmese fish kofta curry.
Merchant: Cooking.com Cookbooks







